Sun, May 19, 2024
Erythrosine is one of the most poisonous colours used in watermelon. This is a pink dye that is commonly used for food colouring. The FSSAI, or the Food Safety and Standards Authority of India, has created a thorough video on how to detect this adulterant in watermelon.
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Mon, Jan 01, 2024
The sip of tea is not adulterated! Many irregularities in FSSAI's investigation.. Scam in the name of flavored tea! 50% samples not as per standard
Thu, Sep 19, 2019
In this segment of Aapki Khabar Aapka Fayda, Watch how to identify adulterated food. #FoodAdulteration #Adultery
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